According to the requirements of our customers BTKempe has carried out during the the last years beside modernization and reconstruction of the measuring and control sections  in fermentation industry also the reconstruction and erection of other process sections.

Well trained engineers world wide enable main components to be made directly in the customer’s country according the plans and basic engineering delivered by us ( Help for self-help) . A considerable reduction of costs for modernization is achieved by this strategy.

As an example:
Based on newest technologies, we erect and/or modernize.

• Cleaning in place (CIP) systems
   
• Dry yeast plants (for more info click here)
   
• Molasses treatments (for more info click here)
   
• Fermenter redesign
   

Our technologists and engineers are able to solve also other tasks in the field of food and fermentation technology.